Vegetarian and vegan Indian restaurant in Poblenou
Royal King's vegetarian menu runs to 15 dishes, with vegan lentil and chickpea curries and vegetarian curries made with fresh paneer. It isn't a token corner of the menu: it's a full section in its own right.

The menu
Lentil and chickpea curries and paneer curries, side by side
Curries made with lentils, chickpeas, potatoes, aubergine and paneer, plus naan, rice and salads. You don't have to share a table with meat-eaters to get real choice: there are enough curries, starters and sides to put together a whole meal from this section alone.
Get in touch to bookVegan and vegetarian aren't the same thing on this menu

No animal products at all
The Chana Masala (chickpeas), Daal Tadka (lentils) and Aloo Gobhi (potato and cauliflower) are vegan: curry, spices and vegetables, with no cheese or cream.

Vegetarian, with fresh paneer
The Saag Paneer (spinach) and Mutter Paneer (peas) are vegetarian but not vegan: both are made with our own fresh paneer cheese.
Frequently asked questions
Yes. The Chana Masala, Daal Tadka and Aloo Gobhi are vegan, as they contain no cheese or cream, unlike the paneer curries.
Yes. The vegetarian section has 15 dishes across curries, naan and rice, so you can put together a full meal without ordering the same dish twice.
Book a table for a vegetarian or vegan meal
Call us and we'll hold a table for you, or ask us which dishes on the menu are vegan.
Get in touch